Armada’s Loraine Yalch featured on Farm to Fork: The Innovators with David Maloni
Efficient & Eco-Friendly: Transforming Foodservice Logistics with Sustainable Distribution Practices.
In this episode, Loraine Yalch, President of National Accounts at Armada Supply Chain Solutions, discusses the critical role of transportation and distribution in the food service supply chain. With over 23 years of experience in the industry, Lorraine shares how Armada operates as a 4PL, helping businesses optimize their logistics by managing relationships, enhancing network efficiency, and reducing risk.
We dive into the current landscape of transportation, why distribution capacity has tightened, and how leveraging technology and AI can help predict disruptions before they occur. Lorraine also highlights the importance of collaboration between supply chain partners and best practices for reducing greenhouse gas emissions and overall costs. From redistribution strategies to sustainability initiatives, this episode provides valuable insights into how businesses can create more efficient and resilient supply chains.
We invite you to tune in to the full episode to gain valuable insights and sage advice directly from this vetted industry expert.
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